Apeejay Institute of Hospitality, established in the year 2007, is committed to bridging the gap between academics and industry, by providing quality human resources and infrastructure to the hospitality business. This promise comes from a Group that has been closely associated, for almost fifty years, with both education and hospitality in the country-the Apeejay Surrendra Group. 
Career Opportunities After Bakery and Patisserie Course
In recent years, the bakery and culinary arts have become pretty popular. Many students are considering this discipline to step into a promising career. When it comes to considering your options for studying bakery and patisserie, Apeejay Institute of Hospitality could be your trusted choice. The institute offers a range of courses that promise fantastic career opportunities in baking and pastry. Curious to learn more about them? Keep scrolling…
Here are the Career Opportunities After Bakery and Patisserie Course
Pastry Chef
Pastry chefs generally oversee the presentation and decoration of the desserts. From icing and frosting to garnishes - they are responsible for making everything look perfect. Moreover, pastry chefs manage the ingredients and supply inventories.
Given this detailed job role as a pastry chef, you must hold extraordinary knowledge of baking and pastry techniques. Also, you will have to develop a keen eye for presentation and design.
Apeejay Institute of Hospitality understands this requirement and curates its courses accordingly. Thanks to their detailed orientation - you can earn practical knowledge and theoretical expertise. This hands-on learning methodology prepares you well for real-world challenges.
Food Stylist
As the name suggests, this profession is all about producing the perfect presentation to boost a cuisine’s appeal. A food stylist must have excellent attention to detail, artistic skills, and creativity. Moreover, they should know how to manage multiple tasks simultaneously.
These professionals usually work closely with other creative professionals like photographers and directors. They hold adequate knowledge of ingredients, preparation techniques, flavours, lighting angles, and photography.
At Appejay Institue of Hospitality, you will be able to find an up-to-date bakery and pastry course. Such a course can help you explore your bakery and culinary options. Expected remuneration? Pretty satisfactory to start with.
Food Entrepreneur
If you acquire the right combination of creativity, business acumen, and culinary skills, you can start your confectionary or restaurant. In fact, this could be a promising career after bakery and patisserie course.
As a food entrepreneur, you will enjoy a versatile job role. You will develop a concept, create menus, oversee finances, advertise your business, and, to some extent, offer customer support. Best of all, the startup cost of a food-related business is way low if you compare it to other industries.
Chocolatier
Do you love working with chocolate? You should then consider a bakery and patisserie course. After completing the course, you can start your career as a chocolatier. Your job role will involve creating truffles, artisanal chocolates, muffins, and other confectioneries. You can expect to work for well-known chocolate brands. Also, you can start working as an individual chocopreneur. The beauty of this profession is when you create something exceptional, the world remembers it.
Enrol Yourself Today
To summarise, a course in bakery and patisserie can help you establish a well-paying career. However, you should always choose your institute carefully. You can reach out to the Apeejay Institute of Hospitality. It’s affiliated with the University of Mumbai. You will get a 360-degree learning environment, a variety of short and long-term courses, and an opportunity to grow your professional network. Submit your application today!